PRE CHRISTMAS GET TOGETHER

Date: 
Fri, 24/11/2017
Event status: 
Going ahead as planned

PRE-CHRISTMAS GET TOGETHER

Friday 24th November at 7.00 for 7.30pm

The Royal Oak, Rye Road, Peasmarsh, East Sussex, TN31 7SY

Menu

Homemade Potato, Double Gloucester, and Chilli Soup

Parma Ham, Feta Cheese and Black Olive Salad

Smoked Salmon and Crayfish Tail Cocktail

Homemade Chicken Liver Pate

***

Breast of Chicken topped with Bacon and Melted Brie

Homemade Steak and Mushroom Pudding

Poached Fillet of Salmon with a Tarragon Cream Sauce

Caramelised Red Onion, Brie and Thyme Puff Pastry Tart

all served with Dauphinois Potatoes and fresh vegetables

***

Brioche Bread and Butter Pudding

Chocolate and Cointreau Cheesecake

Classic Creme Brulee

Selection of Cheeses with Biscuits

 

£16.50 for two courses

£20.00 for three courses

Coffee at £1.50

 

Deposit of £10.00 pp required by 22nd October please and menu choices to

Alison Bones, phone 07960 191395 or email mbones01@btinternet.com.